Ingredients
Method
Preparation
- Preheat your oven.
- Season the chicken breasts.
- Sear the chicken in a pan until golden brown.
Cooking
- Mix the sour cream with the onion soup mix.
- Pour the sauce over the chicken.
- Bake the chicken in the oven until it's cooked through.
Notes
Don't rush the browning step; it adds great depth to the dish. Allow the sauce enough time to bake into the chicken for maximum flavor.
