Ingredients
Method
Preparation
- Finely shred the cabbage and julienne the carrots.
- Combine the cabbage and carrots in a large bowl.
- Add the dressing of your choice and mix well to ensure every bite is flavorful.
- Let the salad sit for a few minutes after mixing to allow the flavors to meld together.
Notes
This salad is perfect for meal prepping as it stays crunchy for days. For an extra kick, consider adding a pinch of red pepper flakes to the dressing.
