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Two-ingredient cottage cheese breadsticks fresh out of the oven

2-Ingredient Cottage Cheese Breadsticks

Quick and easy cheesy breadsticks made with just two ingredients, perfect for snacking or serving as a side dish.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4 breadsticks
Course: Appetizer, Side Dish, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Cheese Mixture
  • 1 cup cottage cheese Use fresh cottage cheese for the best flavor and texture.
  • 1 cup shredded cheese Any type like mozzarella or cheddar works well.
Optional Seasoning
  • to taste garlic powder Enhances flavor.
  • to taste Italian herbs Adds extra flavor.

Method
 

Preparation
  1. In a large mixing bowl, combine cottage cheese and shredded cheese. Stir until fully mixed; texture should be slightly lumpy.
  2. If desired, sprinkle garlic powder or Italian herbs into the mixture and stir to combine.
  3. On a lined baking sheet, shape the cheese mixture into sticks, keeping them even for consistent baking.
Baking
  1. Preheat the oven to 400°F (200°C) and bake the breadsticks for about 15-20 minutes, until golden brown and crispy.
  2. Let cool for a few minutes before serving.

Notes

Serve with marinara sauce for dipping, or enjoy on their own. These breadsticks are low in carbs, ideal for keto or low-carb diets. Experiment with different cheeses and seasonings for unique flavors.