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Hot Fudge Pie


  • Author: Sophie
  • Total Time: 45 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

A rich and gooey chocolate dessert that is easy to make and perfect for any occasion.


Ingredients

Scale
  • 1 cup all-purpose flour
  • 1 cup sugar
  • 1/2 cup cocoa powder
  • 1 tsp baking powder
  • 1 tsp vanilla extract
  • 2 large eggs
  • 1/2 cup melted butter

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine flour, sugar, cocoa powder, and baking powder.
  3. In another bowl, whisk together eggs, vanilla extract, and melted butter until fully combined.
  4. Gradually add the wet ingredients to the dry ingredients, stirring until smooth.
  5. Pour the batter into a greased pie dish.
  6. Bake for 25-30 minutes, until the edges are set but the center is slightly gooey.
  7. Allow the pie to cool for a few minutes before serving.

Notes

Serve warm with a scoop of vanilla ice cream for an indulgent treat.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 40mg

Keywords: Chocolate, Dessert, Pie, Fudge