How to Prepare Garlic Parmesan Grilled Chicken

Making Garlic Parmesan Grilled Chicken is as easy as pie, and it brings mouthwatering flavors straight to your table. Start by gathering your ingredients, which include chicken breasts, garlic, parmesan cheese, olive oil, and some herbs. Here’s a simple step-by-step guide to whip up this delightful dish that everyone will love:

Marinate the Chicken: In a bowl, mix olive oil, minced garlic, grated parmesan, and your favorite herbs. Coat the chicken breasts in this mixture and let them marinate for at least 30 minutes. This step is key to packing in the flavor.
Preheat the Grill: While your chicken is soaking up all that goodness, preheat your grill to medium-high heat. This ensures great grilling marks and a tasty finish.
Grill the Chicken: Place the marinated chicken on the hot grill, cooking it for about 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C). You want that beautiful golden color!
Rest the Chicken: Once cooked, take the chicken off the grill and let it rest for a few minutes. This step helps keep the juices locked inside, making every bite tender and juicy.
Serve and Enjoy: Slice the chicken if desired, then serve it up on a plate. Don’t forget to sprinkle with a bit more parmesan for a finishing touch!

Why You’ll Love Garlic Parmesan Grilled Chicken

Garlic Parmesan Grilled Chicken is not just delicious, it’s packed with flavors that make it an instant favorite among family and friends. The blend of garlic and parmesan creates a savory taste that delights the palate. It’s perfect for weeknight dinners, backyard barbecues, or even meal prep for the week ahead. Plus, it pairs wonderfully with so many side dishes, making it a versatile go-to recipe.

Tips for Success

Use Fresh Garlic: Fresh garlic provides a sharper and more vibrant flavor than garlic powder. It’s a small detail that can elevate your dish significantly.
Let It Marinate: For maximum flavor, marinate the chicken longer if you have time. Overnight is ideal, but even an hour can make a difference.
Check the Temperature: Use a meat thermometer to ensure your chicken is perfectly cooked. Nobody wants dry chicken, and that’s the best way to avoid it.

Serving Suggestions

Garlic Parmesan Grilled Chicken can be served in countless ways. It pairs beautifully with roasted vegetables, rice, or a fresh salad. You could even slice it up and add it to pasta for a creamy garlic parmesan sauce. No matter how you choose to serve it, it’s guaranteed to impress!

FAQs

1. Can I use bone-in chicken for this recipe?
Yes, you can, but adjust the cooking time. Bone-in chicken may take longer to cook, so make sure to check the internal temperature.

2. Is it necessary to grill the chicken?
While grilling gives the best flavor and char, you can also bake or pan-sear the chicken if you prefer.

3. How do I store leftovers?
Store any leftovers in an airtight container in the fridge. They should last for up to 3 days. You can reheat in a pan or microwave when you’re ready to enjoy them again.

Now that you have all the tips and information at your fingertips, it’s time to fire up that grill and enjoy a plateful of Garlic Parmesan Grilled Chicken that will steal the show at your next meal! Happy cooking!

Garlic Parmesan Grilled Chicken

Author: sophie
Total Time: 45 minutes
Yield: 4 servings 1x
Diet: Paleo

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Description

A delicious and easy recipe for grilled chicken marinated with garlic, parmesan, and herbs for mouthwatering flavor.

Ingredients

Scale

4 chicken breasts
4 cloves garlic, minced
1 cup grated parmesan cheese
1/4 cup olive oil
Herbs (e.g., oregano, thyme, rosemary)

Instructions

In a bowl, mix olive oil, minced garlic, grated parmesan, and herbs.
Coat the chicken breasts in the mixture and let marinate for at least 30 minutes.
Preheat your grill to medium-high heat.
Place the marinated chicken on the grill and cook for 6-7 minutes on each side, until the internal temperature reaches 165°F (75°C).
Remove the chicken from the grill and let it rest for a few minutes.
Slice if desired and serve, garnished with more parmesan.

Notes

Using fresh garlic enhances the flavor significantly. Marinate overnight for maximum taste.

Prep Time: 30 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Grilling
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 400
Sugar: 0g
Sodium: 450mg
Fat: 23g
Saturated Fat: 8g
Unsaturated Fat: 15g
Trans Fat: 0g
Carbohydrates: 2g
Fiber: 0g
Protein: 37g
Cholesterol: 100mg

Keywords: grilled chicken, garlic parmesan, easy recipe, chicken marinade, summer grilling