Description
Delicious roll ups filled with turkey and stuffing, topped with creamy gravy for a comforting meal.
Ingredients
- Cooked turkey slices
- Stuffing mix
- Cream of chicken soup
- Milk
- Butter
- Tortillas
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the stuffing according to package instructions and mix it with turkey.
- Spread a layer of the stuffing mixture onto a tortilla and roll it up tightly.
- Place each roll seam-side down in a greased baking dish.
- Mix cream of chicken soup with milk and pour it over the roll ups.
- Top with a bit of butter.
- Bake for about 25 minutes until heated through and bubbly.
- Serve warm and enjoy!
Notes
Use quality ingredients for best results. Warm tortillas slightly if they break while rolling.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll up
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg
Keywords: turkey roll ups, creamy gravy, comfort food, family dinner, easy recipe