Description
A cozy and comforting dish that combines tender chicken, flavorful broth, and cheesy tortellini, perfect for busy nights or family gatherings.
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 package cheese tortellini
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- Salt and pepper to taste
- Optional: fresh spinach or cream for added richness
Instructions
- Place the chicken breasts at the bottom of the CrockPot.
- Pour in the chicken broth and diced tomatoes.
- Season with Italian seasoning, garlic powder, salt, and pepper.
- Cover and cook on low for about 6 hours, until the chicken is cooked through and tender.
- Remove the chicken, shred it with two forks, and return it to the CrockPot.
- Add the cheese tortellini and cook on low for an additional 20-30 minutes until heated through.
- For creaminess, add spinach or cream in the last 30 minutes of cooking.
- Serve warm and enjoy!
Notes
Use fresh ingredients for the best taste. Add vegetables like spinach or carrots for extra nutrition.
- Prep Time: 15 minutes
- Cook Time: 360 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 750mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 70mg
Keywords: CrockPot, Chicken, Tortellini, Comfort Food, Easy Recipe, Family Dinner