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Coconut Lavender Lemonade Mocktail


  • Author: sophie
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing combination of coconut, lavender, and lemon that offers a sweet and tangy flavor profile, perfect for any gathering.


Ingredients

Scale
  • 1 cup of freshly squeezed lemon juice
  • 1 cup of coconut water
  • 2 tablespoons of dried lavender
  • 1 cup of honey or agave syrup
  • 1 cup of water

Instructions

  1. In a small saucepan, combine 1 cup of water, dried lavender, and honey. Heat gently until honey dissolves.
  2. Let the mixture steep for about 15 minutes, then strain into a jar and let it cool.
  3. In a large pitcher, combine the cooled lavender syrup, lemon juice, and coconut water. Stir well and adjust sweetness if necessary.
  4. Serve over ice in tall glasses, garnished with fresh lavender sprigs or lemon slices.

Notes

Use fresh ingredients for the best flavor. Adjust sweetness to taste. Garnish with mint leaves or edible flowers for extra flair.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 30g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: mocktail, coconut, lavender, lemonade, refreshing drink, non-alcoholic