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Broccoli Tots


  • Author: Sophie
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delicious and nutritious Broccoli Tots that are perfect for kids and adults alike, ideal as a snack or side dish.


Ingredients

Scale
  • 2 cups finely chopped broccoli
  • 1 cup shredded cheese (cheddar recommended)
  • 1/2 cup breadcrumbs
  • 1 beaten egg
  • Salt to taste
  • Pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Steam the chopped broccoli until tender, about 5-7 minutes, then cool and squeeze out excess moisture.
  3. In a mixing bowl, combine the steamed broccoli, shredded cheese, breadcrumbs, beaten egg, salt, and pepper.
  4. Shape the mixture into small tots and place them on a parchment-lined baking sheet.
  5. Bake for 20-25 minutes or until golden brown and crispy.
  6. Let cool slightly before serving. Enjoy!

Notes

For extra flavor, try different cheeses or add finely grated carrots or zucchini. Serve with a favorite dipping sauce for added enjoyment.

  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 10g
  • Cholesterol: 50mg

Keywords: broccoli, tots, kid-friendly, snack, healthy, baked, vegetarian