Description
A delightful twist on the classic grilled cheese with sweet apples and tart cranberries.
Ingredients
Scale
- 2 slices of thick bread (sourdough or whole grain)
- 2 slices of your favorite cheese (sharp cheddar recommended)
- 1 small apple, thinly sliced
- 2 tablespoons cranberry sauce
- 1 tablespoon butter
- Cinnamon (optional)
Instructions
- Spread cranberry sauce on one slice of bread.
- Layer sliced apples and cheese on top of the cranberry sauce.
- Sprinkle cinnamon if desired and top with the other slice of bread.
- Heat butter in a skillet over medium heat.
- Cook the sandwich in the skillet for 3 to 4 minutes on each side until the bread is golden brown and the cheese is melted.
- Cut in half and enjoy!
Notes
Use room temperature butter for easier spreading. Experiment with different cheeses for variety.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 10g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: grilled cheese, apple, cranberry, sandwich, comfort food