Garlic Parmesan Crockpot Chicken and Potatoes

Delicious Garlic Parmesan Chicken and Potatoes in a crockpot

If you’re looking for a comforting meal that fills your home with mouthwatering aromas, then look no further than Garlic Parmesan Crockpot Chicken and Potatoes. This dish takes tender chicken and creamy potatoes, blends them together with garlic and Parmesan cheese, and lets the slow cooker do all the work. It’s the ultimate crowd-pleaser that will have everyone gathered around the table for a delicious bite.

Whether it’s a busy weeknight or a cozy weekend gathering, this recipe fits right in, making it both practical and totally delightful. With every spoonful, you’ll enjoy the rich flavors mixed perfectly together. Plus, the ease of throwing everything in the crockpot makes it simple to enjoy great home-cooked food without all the fuss. So, roll up your sleeves and get ready to impress yourself and your loved ones with this incredible dish!

how to prepare Garlic Parmesan Crockpot Chicken and Potatoes

To start preparing Garlic Parmesan Crockpot Chicken and Potatoes, gather your ingredients: boneless chicken breasts, baby potatoes, garlic, Parmesan cheese, chicken broth, and some spices like salt, pepper, and Italian seasoning. First, place the chicken breasts at the bottom of the crockpot. This allows the chicken to cook evenly and soak in all the yummy flavors. Next, add the baby potatoes on top of the chicken.

In a small bowl, mix minced garlic, grated Parmesan cheese, chicken broth, and your spices. Pour this mixture over the chicken and potatoes, making sure everything is well-coated. Set your crockpot to low for about 6-7 hours or high for 3-4 hours, depending on your time. When it’s done, the chicken will be juicy and fully cooked, while the potatoes will be soft and flavorful. Serve it all together, and enjoy this comforting meal that’s easy to prepare!

Why You’ll Love Garlic Parmesan Crockpot Chicken and Potatoes

There are many reasons to love Garlic Parmesan Crockpot Chicken and Potatoes. First, the combination of flavors is simply delightful. The garlic adds a nice kick while the Parmesan cheese gives a rich, savory taste that pairs perfectly with the tender chicken and creamy potatoes.

Another reason to adore this dish is its convenience. With the slow cooker doing most of the work, you can set it and forget it. This recipe is perfect for busy weeknights when you want a hearty meal with little hassle. You can also make it ahead of time for gatherings, ensuring that you have delightful food ready to serve without the stress. Whether it’s a family dinner or a special occasion, this recipe will definitely impress everyone at the table.

tips for success

To make the most out of your Garlic Parmesan Crockpot Chicken and Potatoes, keep these tips in mind. Firstly, ensure you cut the baby potatoes in half to help them cook evenly and absorb more flavor. Secondly, for extra flavor, consider seasoning the chicken with salt and pepper before adding any other ingredients. This enhances the taste from the very beginning.

Another great tip is to let the dish rest after it’s finished cooking. Once the crockpot is done, let it sit for about 10 minutes before serving. This helps the flavors meld together even more. If you want a creamier sauce, you can add a bit of heavy cream or milk at the end and stir it in until smooth. Lastly, don’t forget to garnish with fresh parsley or more Parmesan cheese for that beautiful finishing touch!

Serving Suggestions

When it comes to serving Garlic Parmesan Crockpot Chicken and Potatoes, there are a few delightful options. You can serve it directly from the crockpot for a cozy family dinner, letting everyone help themselves. That being said, you can also plate the chicken and potatoes neatly for a more formal touch at gatherings.

This dish pairs well with a simple side salad or some steamed vegetables for a balanced meal. If you want to add a little crunch, consider serving some crusty bread or garlic bread on the side—perfect for soaking up that delicious sauce. Finally, don’t hesitate to play around with additional toppings like fresh herbs or a sprinkle of extra Parmesan cheese to elevate your dish even more!

FAQs

1. Can I use frozen chicken in this recipe?

Yes, you can use frozen chicken breasts. However, cooking times may vary, so be sure to check if they’re fully cooked before serving.

2. How can I make this dish healthy?

You can substitute skinless chicken breasts for thighs and use less cheese. Adding more vegetables, like carrots or green beans, can also enhance its nutritional value.

3. Can I prepare this meal in advance?

Absolutely! You can prep all the ingredients beforehand and store them in the fridge. Just throw everything in the crockpot when you’re ready to cook!

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Garlic Parmesan Crockpot Chicken and Potatoes


  • Author: sophie
  • Total Time: 255 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A comforting dish featuring tender chicken and creamy potatoes blended with garlic and Parmesan cheese, all prepared effortlessly in a slow cooker.


Ingredients

Scale
  • 4 boneless chicken breasts
  • 1 lb baby potatoes, halved
  • 4 cloves garlic, minced
  • 1 cup grated Parmesan cheese
  • 1 cup chicken broth
  • Salt to taste
  • Pepper to taste
  • 1 tsp Italian seasoning

Instructions

  1. Place the chicken breasts at the bottom of the crockpot.
  2. Add the halved baby potatoes on top of the chicken.
  3. In a small bowl, mix together minced garlic, grated Parmesan cheese, chicken broth, salt, pepper, and Italian seasoning.
  4. Pour the mixture over the chicken and potatoes, ensuring everything is well-coated.
  5. Set the crockpot to low for 6-7 hours or high for 3-4 hours.
  6. Once done, allow it to rest for 10 minutes before serving.
  7. Garnish with fresh parsley or additional Parmesan cheese if desired.

Notes

Cut baby potatoes in half for even cooking. You can add heavy cream for a creamier sauce.

  • Prep Time: 15 minutes
  • Cook Time: 240 minutes
  • Category: Main Course
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: crockpot, chicken, garlic, Parmesan, potatoes, easy dinner, slow cooker